Taste of the South helps you savor the unique dishes, cooking personalities and culinary destinations of the South - and now you can enjoy every single page on your tablet! For readers who love Southern cooking or simply experimenting with new flavors, this magazine is a guidebook. Taste of the South is for those who have a passion for good food, at home and on the road. Every issue is a guide to Southern lifestyle.
Taste of the South
Breakfast Basics • Whether you like to start your day the sweet or savory way, you’re sure to find a new favorite recipe in this collection of tasty breakfast dishes
Classic Southern Mains • Whether it’s for a covered-dish dinner, potluck supper, or a weeknight meal, these tasty casseroles are fit for any occasion
Simple Ideas • Nothing rounds out a meal like a casserole or two, and these cheesy, creamy, and veggie-packed sides will make any menu complete
Sheet Pan, Slow Cooker & Skillet Casseroles • You don’t always need your trusty and traditional 13x9 pans to whip up a casserole; try these different dishes that serve up all the same flavors you know and love