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Food Network Magazine

January/February 2021
Magazine

Each issue is packed with star recipes and tips, behind-the-scenes scoops and fun, and creative ideas for home cooks. Get Food Network digital magazine subscription today.

To Your Health • Here’s what’s extra good for you in this issue.

Star Search • Find your favorite chefs and celebs in this issue.

HomeSlice

calendar

in the know

food news • 8 THINGS you need to know this month

Game Time • See if you remember the brands behind these famous Super Bowl ads.

A Taste of 2021 • Read it and eat: Here are the foods and drinks you’ll be seeing everywhere this year!

Star Kitchen • Chef and restaurateur Brooke Williamson shows us her one-of-a-kind Los Angeles kitchen.

Get the Look • Pick up some of Brooke’s finds for your own kitchen.

fun cooking

A YEAR OF Smoothies • Break out your blender and try a new smoothie every month!

Air Fryer MAGIC • Test kitchen chef Khalil Hymore wasn’t sold on air fryers—until he tried one. Next thing you know, he was cranking out snacks…

Skins in theGame • You don’t have to be a football fan to love these over-the-top potato skins!

weeknight cooking • Our all-time favorite HEALTHY DINNERS!

Healthy Sides

INSIDE THE Test Kitchen • Our chefs dish out the stories behind their all-time favorite healthy recipes.

zero-cle anup dinners Gnocchi, a New Way • You can cook gnocchi right on a sheet pan: no boiling required!

weekend cooking

Pizza Night • Ina Garten puts a fresh spin on America’s favorite food.

Let’s Make Curry • The key to a great homemade curry: fragrant toasted spices, and lots of them.

Try this at home Hamantaschen • Chef Michael Solomonov shows us how to make the beloved Purim cookies.

party time

Do-It-Yourself Dim Sum • Three experts give us recipes for some irresistible classics.

Two for Brunch • How do you woo an Iron Chef? Alex Guarnaschelli’s fiancé, Michael Castellon, has just the menu.

Piece of Cake • Share the love with a giant conversation heart.

Love Sweet • Pastry chef Lasheeda Perry puts a new twist on Valentine’s Day desserts.

on the road

Bourbon treet Bar Crawl • Mardi Gras has finally arrived. A cocktail is in order!

Great Shot! • We ❤ these Instagram photos of Food Network stars in love.

Guess Who! • On the new discovery+ show Cakealikes, bakers turn cake into life-size celebs. Can you name this star?


Expand title description text
Frequency: Monthly Pages: 100 Publisher: Hearst Edition: January/February 2021

OverDrive Magazine

  • Release date: January 5, 2021

Formats

OverDrive Magazine

subjects

Food & Wine

Languages

English

Each issue is packed with star recipes and tips, behind-the-scenes scoops and fun, and creative ideas for home cooks. Get Food Network digital magazine subscription today.

To Your Health • Here’s what’s extra good for you in this issue.

Star Search • Find your favorite chefs and celebs in this issue.

HomeSlice

calendar

in the know

food news • 8 THINGS you need to know this month

Game Time • See if you remember the brands behind these famous Super Bowl ads.

A Taste of 2021 • Read it and eat: Here are the foods and drinks you’ll be seeing everywhere this year!

Star Kitchen • Chef and restaurateur Brooke Williamson shows us her one-of-a-kind Los Angeles kitchen.

Get the Look • Pick up some of Brooke’s finds for your own kitchen.

fun cooking

A YEAR OF Smoothies • Break out your blender and try a new smoothie every month!

Air Fryer MAGIC • Test kitchen chef Khalil Hymore wasn’t sold on air fryers—until he tried one. Next thing you know, he was cranking out snacks…

Skins in theGame • You don’t have to be a football fan to love these over-the-top potato skins!

weeknight cooking • Our all-time favorite HEALTHY DINNERS!

Healthy Sides

INSIDE THE Test Kitchen • Our chefs dish out the stories behind their all-time favorite healthy recipes.

zero-cle anup dinners Gnocchi, a New Way • You can cook gnocchi right on a sheet pan: no boiling required!

weekend cooking

Pizza Night • Ina Garten puts a fresh spin on America’s favorite food.

Let’s Make Curry • The key to a great homemade curry: fragrant toasted spices, and lots of them.

Try this at home Hamantaschen • Chef Michael Solomonov shows us how to make the beloved Purim cookies.

party time

Do-It-Yourself Dim Sum • Three experts give us recipes for some irresistible classics.

Two for Brunch • How do you woo an Iron Chef? Alex Guarnaschelli’s fiancé, Michael Castellon, has just the menu.

Piece of Cake • Share the love with a giant conversation heart.

Love Sweet • Pastry chef Lasheeda Perry puts a new twist on Valentine’s Day desserts.

on the road

Bourbon treet Bar Crawl • Mardi Gras has finally arrived. A cocktail is in order!

Great Shot! • We ❤ these Instagram photos of Food Network stars in love.

Guess Who! • On the new discovery+ show Cakealikes, bakers turn cake into life-size celebs. Can you name this star?


Expand title description text