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Taste of the South

Christmas Cookbook 2020
Magazine

Make the most of this year’s Christmas celebrations with this special issue of Taste of the South. With sweet and savory breakfast bites like the Cranberry-Ginger Bran Muffins and Cornmeal Pancakes, delectable sides like the Cheesy Roasted Green Beans and the Sour Cream Mashed Potatoes, showstopping mains like the Pineapple-Brown Sugar Ham and Bourbon-Peach Glazed Roasted Turkey, and festive sweets like the Classic Ambrosia Salad and White Chocolate-Pumpkin Swirl Cheesecake, this Christmas Cookbook is your ultimate guide for curating memorable Southern holiday gatherings. Pick up your copy of Christmas Cookbook today, and get cooking.


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Frequency: Every other month Pages: 100 Publisher: Hoffman Media Edition: Christmas Cookbook 2020

OverDrive Magazine

  • Release date: October 27, 2020

Formats

OverDrive Magazine

subjects

Food & Wine

Languages

English

Make the most of this year’s Christmas celebrations with this special issue of Taste of the South. With sweet and savory breakfast bites like the Cranberry-Ginger Bran Muffins and Cornmeal Pancakes, delectable sides like the Cheesy Roasted Green Beans and the Sour Cream Mashed Potatoes, showstopping mains like the Pineapple-Brown Sugar Ham and Bourbon-Peach Glazed Roasted Turkey, and festive sweets like the Classic Ambrosia Salad and White Chocolate-Pumpkin Swirl Cheesecake, this Christmas Cookbook is your ultimate guide for curating memorable Southern holiday gatherings. Pick up your copy of Christmas Cookbook today, and get cooking.


Expand title description text