It’s going to be the most delicious holiday season yet thanks to this special collector’s edition of Taste of the South. From mouthwatering sides and starters to beautifully baked breads and showstopping main courses to festive desserts for every occasion, Christmas Cookbook has all you need to impress at this year’s holiday gatherings. Your friends and family won’t be able to resist any of the goodness that awaits within.
Taste of the South Special Issues • CHRISTMAS COOKBOOK
Opener • Festive Christmas flavors take the lead in these beverages and bites. Choose a few for a small family gathering, or whip up an array of offerings for a larger party.
Sips & Starters
Opener • These effortless mains, simple sides, and make-ahead desserts prove that cooking a guest-worthy Christmas meal doesn't have to be complicated.
Holiday Menu #1
Holiday Menu #2
Holiday Menu #3
Opener • Revamp your holiday meal repertoire with these updated menus. From gorgeous glazed hams to very merry desserts, these recipes result in a showstopping dinner.
Dinner Menu #1
Dinner Menu #2
Dinner Menu #3
Opener • Divvy up this year’s Christmas feast duties for a low-maintenence meal for all. These make-and-take casseroles, mains, and sides are perfectly crowd-friendly.
Opener • We believe there’s no greater gift than one from the kitchen, and these dreamy candies, picture-perfect cookies, and homemade pantry staples are proof.
Gifts & Sweets to Share
Cookies, Brownies & Bars