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Food Network Magazine

Nov 01 2019
Magazine

Each issue is packed with star recipes and tips, behind-the-scenes scoops and fun, and creative ideas for home cooks. Get Food Network digital magazine subscription today.

Food Network Magazine

Taking Sides

A new magazine from Ree Drummond!

ON YOUR MARK • Tear out these herb"cookmarks" and flag your favorite Thanksgiving recipes.

SLOW COOKER SIDES • Save room in the oven and time in the kitchen by cooking classic Thanksgiving side dishes in a slow cooker. Ingredients like corn and cranberries slow-simmer with robust McCormick® spices, like thyme and smoked paprika, to create delicious, portable sides for your Turkey Day feast.

November

in the know

food news

Ready, Set, Talk! • We’re a year away from the presidential election, but everyone knows you’re not supposed to talk politics at the dinner table—especially on Thanksgiving! We asked the stars for some fun conversation starters.

Faking It • How did a loaf of tofu with a ridiculous name become a Thanksgiving tradition?

Star Diary • Find out why the Pioneer Woman, Ree Drummond, kicks off her day with dessert!

Turkey Time • This year, bring an extra turkey to Thanksgiving!

glass ACT • Create an instant centerpiece using a hurricane vase and some of these pretty fillers.

Go for the Gold • Glam up your kitchen with new fixtures! Turn the page for eight easy ideas.

Guy off the grid • Guy Fieri’s Northern California ranch is the ultimate family retreat—and he almost lost it all.

fun cooking

Have a Bite! • The secret to these great holiday apps: a mini-muffin pan.

Do More with Your Meals!

Happy Friendsgiving! • The stars of The Kitchen throw a pre-Thanksgiving cocktail party. Steal these recipes and host your own!

Oh, Sweet • We turned the popular Thanksgiving duo—sweet potatoes and marshmallows—into three new appetizers.

leaves at their peak! • Make a batch of sugar cookies that look just like fall foliage.

HELP HEAL YOUR SKIN FROM WITHIN • DUPIXENT is an innovation in the treatment of moderate-to-severe eczema (atopic dermatitis) for teens ages 12-17.

news feed

Maple magic • Bring maple syrup to the table—in the form of dessert!

weeknight cooking

Healthy Sides

Easy Potato Sides

INSIDE THE Test Kitchen • Our chefs dish out healthy cooking tips from their latest batch of recipes.

Pizza Night! • Turn a loaf of French bread into foil-packet pizzas.

Simply Pasta • These easy dinners are perfect for busy fall nights.

Thanksgiving Cookbook 2019

The good Sides • Ina Garten shares her secret to Thanksgiving success—plus three great recipes.

Easy Holiday Breads • Round out your feast with homemade biscuits, rolls and more.

Bring on the Pies • Make the old favorites this year—classic apple, pumpkin and pecan—or try something fancy and new!

on the road

Thanks Again • Three states claim to be the birthplace of Thanksgiving. Who deserves the title?

You're IN Luck • Las Vegas’s Palms Casino Resort just got a $690 million renovation—and some really cool restaurants from Food Network stars. Take a look.

Great Shot! • We these Instagram photos of the stars on game day.

Name This Dish! • Dream up a clever name for these stuffed potatoes and you could win big.


Expand title description text
Frequency: Monthly Pages: 162 Publisher: Hearst Edition: Nov 01 2019

OverDrive Magazine

  • Release date: October 10, 2019

Formats

OverDrive Magazine

subjects

Food & Wine

Languages

English

Each issue is packed with star recipes and tips, behind-the-scenes scoops and fun, and creative ideas for home cooks. Get Food Network digital magazine subscription today.

Food Network Magazine

Taking Sides

A new magazine from Ree Drummond!

ON YOUR MARK • Tear out these herb"cookmarks" and flag your favorite Thanksgiving recipes.

SLOW COOKER SIDES • Save room in the oven and time in the kitchen by cooking classic Thanksgiving side dishes in a slow cooker. Ingredients like corn and cranberries slow-simmer with robust McCormick® spices, like thyme and smoked paprika, to create delicious, portable sides for your Turkey Day feast.

November

in the know

food news

Ready, Set, Talk! • We’re a year away from the presidential election, but everyone knows you’re not supposed to talk politics at the dinner table—especially on Thanksgiving! We asked the stars for some fun conversation starters.

Faking It • How did a loaf of tofu with a ridiculous name become a Thanksgiving tradition?

Star Diary • Find out why the Pioneer Woman, Ree Drummond, kicks off her day with dessert!

Turkey Time • This year, bring an extra turkey to Thanksgiving!

glass ACT • Create an instant centerpiece using a hurricane vase and some of these pretty fillers.

Go for the Gold • Glam up your kitchen with new fixtures! Turn the page for eight easy ideas.

Guy off the grid • Guy Fieri’s Northern California ranch is the ultimate family retreat—and he almost lost it all.

fun cooking

Have a Bite! • The secret to these great holiday apps: a mini-muffin pan.

Do More with Your Meals!

Happy Friendsgiving! • The stars of The Kitchen throw a pre-Thanksgiving cocktail party. Steal these recipes and host your own!

Oh, Sweet • We turned the popular Thanksgiving duo—sweet potatoes and marshmallows—into three new appetizers.

leaves at their peak! • Make a batch of sugar cookies that look just like fall foliage.

HELP HEAL YOUR SKIN FROM WITHIN • DUPIXENT is an innovation in the treatment of moderate-to-severe eczema (atopic dermatitis) for teens ages 12-17.

news feed

Maple magic • Bring maple syrup to the table—in the form of dessert!

weeknight cooking

Healthy Sides

Easy Potato Sides

INSIDE THE Test Kitchen • Our chefs dish out healthy cooking tips from their latest batch of recipes.

Pizza Night! • Turn a loaf of French bread into foil-packet pizzas.

Simply Pasta • These easy dinners are perfect for busy fall nights.

Thanksgiving Cookbook 2019

The good Sides • Ina Garten shares her secret to Thanksgiving success—plus three great recipes.

Easy Holiday Breads • Round out your feast with homemade biscuits, rolls and more.

Bring on the Pies • Make the old favorites this year—classic apple, pumpkin and pecan—or try something fancy and new!

on the road

Thanks Again • Three states claim to be the birthplace of Thanksgiving. Who deserves the title?

You're IN Luck • Las Vegas’s Palms Casino Resort just got a $690 million renovation—and some really cool restaurants from Food Network stars. Take a look.

Great Shot! • We these Instagram photos of the stars on game day.

Name This Dish! • Dream up a clever name for these stuffed potatoes and you could win big.


Expand title description text